An easy dinner side dish comes together in less than 10 minutes.

1 large clove of garlic, chopped
1 can cannellini (white kidney) beans, drained

In a sauce pan, heat up some oil, and lightly fry the chopped garlic. Add the beans, and let them heat up. Then, with the back of a wooden spoon, mash the beans to form a paste. Season with some salt and pepper.

Author: Dave | Tags: dinner, side dish, vegetable, vegetarian

This entry was posted on Saturday, June 14th, 2008 at 7:37 PM and is filed under dinner, recipes.